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This decline of coastal stocks resulted not only in financial solvency of many industrial groups but also in disputes between feudal domains in western Japan that required the intervention of the shogunate.

As early as the Edo period, Japanese writers may have tried to call attention to overkill by American and Norwegian whalers, whose hunting practices led to depletion of whale populations, and the tragedy called Semi-nagare, an incident in which over 100 Taiji whalers were lost in the ill-timed pursuit of the only two whales they had seen in December 1878.

However, in March 2014 the UN's International Court of Justice ruled that the Japanese whaling program, called "JARPA II", in the Southern Ocean, including inside the Australian Whale Sanctuary, was not in accordance with the International Convention for the Regulation of Whaling, and was not for scientific purposes, as it had claimed.

In December 2015, Japan went ahead with their whaling program, renamed "NEWREP-A".

During the 20th century, Japan was heavily involved in commercial whaling.

Once ashore, the whale was quickly flensed and divided into its separate parts for various warehouses and further processing.

Wada Chubei Yorimoto established a fishery by organizing the group hunting system in 1606.

Whalers would spot whales from stations along the shore and launch boats to catch them with harpoons and lances.

These hunts are a source of conflict between pro- and anti-whaling countries and organizations.

The UN's International Court of Justice, in addition to other Nations, scientists, and environmental organizations consider the Japanese research program to be unnecessary and lacking scientific merit, and describe it as a thinly disguised commercial whaling operation.

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Although the primary use for whales was meat, the entire whale was used in a variety of products including lamp oil, soaps, fertilizer, folding fans (baleen), and more.